SkillsFuture@PA Classes in Singapore - Pauline Chan SG

Pauline Chan SG

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- Chocolate
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Bukit Panjang CC Basic Chocolate Making Class (28/6/17)

30/6/2017

CONTENT:

Chocolate tempering technique using double boiler
Chocolate tempering technique using melting pot
Chocolate tempering technique using temperature control melting pot
Chocolate bar with nuts
Chocolate bar with cranberry
Chocolate bar with nuts and fried fruits
Feulletine wafer chocolate
Chocolate transfer sheet design

Our Tampines Hub Sweet Bread class (1 session) (23/6/17)

23/6/2017

Content:
Sweet bread demo n partial hands-on
Chocolate roll, cinnamon roll, buns and blueberry jam making.

Bukit Panjang CC SkillsFuture@PA Bread Elementary (Sweet Module) Lesson 4/4 (21/6/17)

23/6/2017

Bukit Panjang CC SkillsFuture@PA Bread Elementary Lesson 3/4 SweetModule (14/6/17)

23/6/2017

Nee Soon South CC SkillsFuture@PA Bread Elementary (Sweet Module) Lesson 3/3. (11 June 2017)

11/6/2017

Joo Chiat CC : Croissant & Danish Pastry class (hands-on individual) with Strawberry Jam cooking and pizza making. (10 June 2017: 930am to 330pm)

11/6/2017

Tampines Hub Wellness Centre Interest Group for age 50 & above. 8/6/17 2-530pm.

8/6/2017

Bukit Panjang CC SkillsFuture@PA Bread Elementary (Sweet Module) Lesson 2/4.

8/6/2017

Nee Soon South CC SkillsFuture@PA Bread Elementary (Sweet Module) Lesson 2/3.

8/6/2017

Hands-on individual by hand method**

SkillsFuture@PA Bread Elementary (Sweet Module) Bukit Panjang CC (31May'17) Lesson 1/4

1/6/2017

There's request for chinese explanation. As I am not too good with English To chinese translation, on lesson 2 when we are preparing the dough together, I will explain in mandarin and english separately.

at 630pm I will start with mandarin dough making and
at 645pm will be English explanation. After that at 7pm and 715pm will rotate with mandarin and English version.

see you !

click:Pauline class

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