SkillsFuture@PA Cake Icing & Design Module 4
Class Content:
Hands-on syllabus
1) Chocolate dessert cake
2) Pastry cream and custard creams making
3) Basic Choux creation (lesson 1)
4) Choux creation (lesson 2)
5) Chocolate transfer
6) Strawberry hearts
7) chocolate tubs
8) apple crumble tart
(Currently there's no date for this class)
Hands-on syllabus
1) Chocolate dessert cake
2) Pastry cream and custard creams making
3) Basic Choux creation (lesson 1)
4) Choux creation (lesson 2)
5) Chocolate transfer
6) Strawberry hearts
7) chocolate tubs
8) apple crumble tart
(Currently there's no date for this class)